Long-Established Highly-Acclaimed Restaurant North Suburb of Chicago – Sales Over $2.9M!
In A Highly Visible Freestanding Building Along One Of The North Shore's Premier Commercial Corridors

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Summary:
A rare opportunity to acquire one of Chicagoland's most respected chef-owned restaurants with decades of success and an exceptional reputation throughout the region.
Its highly acclaimed farm-to-table concept has built a loyal following over 20 years by combining culinary flair with locally sourced ingredients and a warm, neighborhood-focused dining experience.
Founded and operated by two nationally recognized culinary professionals, the restaurant has become a dining destination known for its seasonal menus, unwavering focus on quality and commitment to sustainable agriculture.
Offering a mouthwatering menu of elevated American cuisine prepared with classic culinary techniques and fresh locally sourced ingredients.
Menu Highlights
• Locally sourced premium steaks & meats
• Fresh fish & seafood
• Legendary signature dishes
• House-made soups & pastas
• Local farmer-inspired omelets
• Garden-fresh salads featuring local produce
• Seasonal vegetables & pies
• Exceptional homemade ice cream & house-made desserts
Drink Highlights
• Local & craft beers
• Curated wine selection
• Craft cocktails
• Martinis & old fashioneds
• Mocktails & non-alcoholic options
In a warm and inviting space with an upscale yet approachable atmosphere that appeals to a broad demographic including professionals, families, local residents and destination diners. Featuring a full-service bar with seating, a well-appointed dining room, a spacious outdoor patio and a private event room, plus a full commercial kitchen. In addition to an experienced team dedicated to delivering exceptional hospitality.
Long established 20+ years. Independent - no royalty, advertising or transfer fees. Dine-in or out ,plus carryout or pickup. Online ordering is also available and reservations accepted. Owner operated with long time staff in place - full back-of-house team, front-of-house manager, knowledgeable wait staff and longstanding bar program.
This offering presents a unique opportunity to acquire a celebrated culinary destination with a distinguished reputation, strong community presence and a proven operating model.
Or bring your concept here to this incredible facility in one of the most desirable dining markets in the Midwest. Take advantage of its amazing build-out, attractive lease, experienced team, area demographics and demonstrated volume. Also perfect for a steakhouse, seafood place, Italian eatery, Asian restaurant, Greek/Mediterranean kitchen, breakfast, brunch & lunch spot, grill, gastropub, brewpub and much more.
Ideal for an owner-operator, hospitality group, chef-restaurateur or investor seeking an established, highly regarded restaurant with substantial goodwill and long-term growth potential or a plug-and-play to bring their own concept to one of the strongest demographic submarkets in the Chicago metropolitan area.
Feel free to stop by the location as a customer first. This is a HIGHLY confidential listing, DO NOT talk to any owners, employees or patrons. If interested, please complete the short Contact Form on the right or email Ted Aretos at Ted@eatz-associates.com or call 815-761-8334 for more information. Showings by appointment only outside of business hours.
Competition:
Delicious upscale American cuisine. A sought-after restaurant that is both approachable and family friendly. Boasts scratch-made cooking with seasonal Midwest local ingredients. Frequently recognized in Chicago food publications!
Ideally located on a highly trafficked premier retail and restaurant corridor which includes numerous restaurants, retail centers, offices and hotels. Close to regional shopping destinations, major employers, medical offices and high occupancy hotels. Plus, surrounded by high-income residential neighborhoods.
Growth and Expansion:
A leading North Shore dining destination with an exceptional reputation. Strong local and regional name recognition throughout the Chicagoland area. A chef-driven concept with broad customer appeal. Has developed a remarkably loyal following over 20 years with significant repeat business from across the North Shore and the broader north suburban Chicago area.
Plus, additional opportunities for continued growth through increased prices, extended hours, expanded private events and corporate catering, adding 3rd party delivery and enhanced digital marketing initiatives.
Location:
Prime retail space in a highly visible freestanding building along one of the North Shore's premier commercial corridors, serving an affluent customer base with exceptional household incomes and strong discretionary spending power.
The area benefits from a unique combination of affluent residential neighborhoods, corporate offices, professional services, healthcare facilities, various hotels and regional retail destinations that generate consistent lunch, dinner and special occasion traffic throughout the year.
County: Cook
Facilities:
Lease Information: Leased space $17,956/mth gross. Current lease expires Sep 2027 with three 5-year options.
Square Feet: 6,065.
Seating: 200 (158 Main Dining Room + 42 Private Event Room).
Days/Hrs of Operation: Mo-Th 11a-2p/5p-8p, Fr 11a-2p/5p-9p, Sa 5p-9p, Su 5p-8p.
Owners Role: Owner operated (working chefs) - work alternately 6 days a week.
Real Estate: Leased.
Value of FF&E: Included In Asking Price.
Value of Inventory: Not Included In Asking Price.
Number of Employees: 27.
Support/Training: Negotiable on-site comprehensive training.
Seller Financing Available: No.
Reason for Selling: Retiring.
